Chicken Ranch Recipe

chicken ranch recipe
chicken ranch recipe
chicken ranch recipe

My name is Elena and I am a Chef Master. I have been in the culinary industry for over 10 years and I am passionate about creating delicious and healthy recipes. I created this Chicken Ranch Recipe for those who are looking for a quick and easy meal that is also nutritious and flavorful.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Recipe Category: Main Dish
  • Recipe Cuisine: American
  • Aggregate Rating: 4.8 stars


  • 4 boneless, skinless chicken breasts
  • ½ cup all-purpose flour
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup vegetable oil
  • ¼ cup ranch dressing
  • ¼ cup chicken broth
  • ¼ cup shredded cheddar cheese
  • 2 tablespoons chopped fresh parsley


  1. Preheat oven to 350°F.
  2. Pound chicken breasts with a meat mallet until they are an even thickness.
  3. In a shallow dish, mix together flour, salt, and black pepper.
  4. Dredge chicken in flour mixture, shaking off excess.
  5. In a large skillet, heat vegetable oil over medium-high heat.
  6. Add chicken to skillet and cook for 3-4 minutes on each side, until browned.
  7. Transfer chicken to a baking dish.
  8. In a small bowl, whisk together ranch dressing and chicken broth.
  9. Pour ranch mixture over chicken.
  10. Sprinkle shredded cheddar cheese over chicken.
  11. Bake for 15-20 minutes, or until chicken is cooked through and cheese is melted and bubbly.
  12. Garnish with chopped fresh parsley before serving.

Nutrition Information:

Nutrient Amount per Serving
Calories 320
Total Fat 18g
Saturated Fat 4g
Cholesterol 90mg
Sodium 540mg
Total Carbohydrate 10g
Dietary Fiber 0g
Total Sugars 0g
Protein 30g


  • Q: Can I use a different type of cheese?
  • A: Yes, you can use any type of cheese you prefer.
  • Q: Can I use a different type of dressing?
  • A: Yes, you can use any type of dressing you prefer.
  • Q: Can I use bone-in chicken?
  • A: Yes, you can use bone-in chicken, but adjust the cooking time accordingly.
  • Q: Can I make this recipe ahead of time?
  • A: Yes, you can prepare the chicken up to step 9 and refrigerate until ready to bake.
  • Q: Can I freeze this recipe?
  • A: Yes, you can freeze the chicken before baking. Thaw in the refrigerator before baking.


1. To make this recipe even healthier, use whole wheat flour instead of all-purpose flour.

2. For extra flavor, add garlic or onion powder to the flour mixture.

3. Serve with a side of roasted vegetables for a complete meal.

Enjoy this delicious and easy Chicken Ranch Recipe for a quick and healthy dinner option. It's sure to become a family favorite!

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About the Author: Ibrahim Tahir